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Food Safety Modernization Act - Achieving Compliance

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2/28/12 12:00 pm EST
Contact: Kristy Clark
This 90 minute webinar will identify food plant operational requirements of the 2011 Food Safety Modernization Act (FSMA), the accompanying regulations including:

  • Food Plant Registration      
  • Mandatory recall    
  • Administrative detention of products
  • Monetary penalties for individuals and companies
  • HACCP-like "Preventative Controls"
  • Mandatory Employee Training Programs
  • Environmental Monitoring
  • Supplier Verification 
  • Allergen Control
  • Finished Product Traceability
  • Use of FDA-Accredited Laboratories  

The newest FSMA regulations also include a significant update of FDA's "Good Manufacturing Practices" that expand requirements in the areas of plant facility, processing equipment, employee health, hygiene training, and process controls.  The Webinar will also compare SQF, BRC & FSSC22000 private food processing certification programs against the FSMA food processing requirements.    

WHO SHOULD ATTEND? 

  • Food processing corporate and plant staff with regulatory compliance responsibility.
  • Food processing corporate plant staff with operational responsibilities for ensuring compliance with government food safety laws and regulations.
  • Anyone interested in getting the "facts" on the new FSMA requirements.

REGISTRATION:

The registration fee is $150 per connection.

Click here for brochure and registration information.

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Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

On-Demand: The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

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THE MAGAZINE

Dairy Foods Magazine

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2014 April

A look inside Agropur; Plus we profile two cultured dairy companies.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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