Items Tagged with 'FSMA'

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Food safety

FSMA Timetable Reset: Court Orders & Re-Writes

Use this 3-year enforcement timeline when planning for employee training and compliance with the Food Safety Modernization Act.
April 11, 2014

"Are we there yet?” Many senior plant and dairy corporate leaders are wondering when the journey will end regarding full implementation of the Food and Drug Administration’s Food Safety Modernization Act.


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Food-safe lubricants: Lubriplate

May 15, 2012
Lubriplate’s NSF/H-1 registered food-grade lubricants enable companies to abide by the FDA’s Food Safety Modernization Act regulations.
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Food-safe lubricants: Clarion

May 15, 2012
Specifically designed for machinery used in the food industry, ClarionPM 100 NLGI 2 Grease from Clarion Lubricants is a high-temperature, extreme-pressure and water-resistant grease.
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Food-safe lubricants: Bel-Ray

May 15, 2012
Bel-Ray has expanded its Lubricant Advisor, a tool that enables customers to identify the ideal lubricant solution for any application.
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HACCP is the path to compliance

April 10, 2012
As leaders of one of our nation’s safest and most highly regulated industries, dairy manufacturers have long understood the benefits of keeping our products safe for consumers. As you are aware, the new Food Safety Modernization Act (FSMA) will require all dairy food processors to implement new standards of food safety compliance by July 3, 2012.
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Time to get ready for FSMA

The Food Safety Modernization Act became law in 2011. The FDA is now writing proposed regulations that will likely take effect next year. What do dairy companies need to do to get ready?
April 10, 2012
The most sweeping set of food safety reforms of our lifetime was signed into law by President Obama in January 2011. Called the FDA Food Safety Modernization Act (FSMA), the Food and Drug Administration is now writing proposed regulations that will likely take effect next year. What do dairy companies need to do to get ready? Here are four critical areas for you to focus on now.
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Prepare Your Plant to Comply with Food Safety Act

Look for some regulations contained in the Food Safety Modernization Act to be released as early as this summer, with more to come by year’s end and into 2013.
April 10, 2012
Most dairy industry meetings over the past year have devoted at least one session or agenda item to safety. DMI’s Innovation Center for U.S. Dairy established a Food Safety Committee almost two years ago to evaluate existing food safety tools and develop new ones. One of the main reasons for this focus was the passage in 2010 of the Food Safety Modernization Act (FSMA).
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Is HACCP Enough to Keep Your Plant Out of the Headlines?

October 14, 2011
No one wants to wake up to food safety headlines about their plant. But in the past years, food manufacturers and American consumers alike have faced front-page recalls for produce,
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The New Food Safety Law Requires Action

March 1, 2011
In general, prior to the mid-1980s, the sanitation of non-product contact surfaces on the environment was not a high priority.
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EVENTS

Food Safety Modernization Act - Achieving Compliance

2/28/12
Contact: Kristy Clark
This 90 minute webinar will identify food plant operational requirements of the 2011 Food Safety Modernization Act (FSMA). Read More

Advancing Greater Traceability: The Crucial Next Steps to Meet the Needs of FSMA and Dairy Buyers

7/25/13
Online
Contact: Adam Thomas

Available On-Demand The final industry-developed voluntary enhanced traceability guidelines will be released in the coming weeks. These guidelines have been designed to proactively meet pending traceability requirements under the Food Safety Modernization Act (FSMA) as well as address more comprehensive traceability needs from dairy buyers. Is your company prepared to address FSMA, meet buyer needs and start incorporating these guidelines into your business model?

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Food Safety Modernization Act Workshop

5/20/14
Western Dairy Center, Utah State University
Logan, UT
United States
Contact: Kim Rasmussen

This in-depth one-day workshop will identify food plant operational requirements of the 2011 Food Safety Modernization Act (FSMA), including; Food Plant Registration, Mandatory recall, Administrative detention of products, Monetary penalties for individuals and companies, Produce Safety, The HACCP-like “Preventative Controls”, Use of FDA-Accredited Laboratories, Environmental Monitoring, Supplier Verification, Allergen Control, and Finished Product Traceability.

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Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

On-Demand: The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

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Dairy Foods Magazine

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2014 April

A look inside Agropur; Plus we profile two cultured dairy companies.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Dairy Foods Buyers Guide

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