Milk is the genetic blueprint for foods to support health, according to Bruce German, director of the Foods for Health Institute at University of California, Davis. From the moment of conception, a mother’s nutritious diet, including dairy products, promotes health and vitality.
The dairy industry needs to fortify more foods with this vitamin, and promote its inclusion. Otherwise, other food categories or supplements will emerge as the preferred delivery vehicle for this important nutrient.
Grassland Dairy Products was one of the U.S. companies that exhibited Food Ingredients Asia. The region is just getting started in the higher-protein sports nutrition and meal replacement markets, said a sales manager for the dairy processor.
Many ready-to-drink beverages containing dairy protein are shelf-stable. The heat treatment (up to 253 degrees) puts dairy proteins to the test. Keep in mind that the heat stability of caseins and whey proteins are very different.