New equipment for cheesemakers offers greater efficiency, versatility
GEA CMT Discovery Plus from GEA North America is a stretching machine for pasta filata cheese. Current models satisfy various production needs starting from 400 kilograms per hour up to 6,000 kilograms per hour. The machine is able to process either very soft paste for mozzarella or drier paste for pizza cheese from milk curds, commercial curds or mixtures of both. It can perform either traditional processing with water or steam processing.