An unexpected match that boosts calcium absorption and flavor
Short-chain fructooligosaccharide (scFOS[tm]) is a prebiotic fiber with application in dairy foods. It consists of GFn type molecules, where G is glucose, F is fructose and n is the degree of polymerization (DP), which is the number of fructose units linked in a linear chain and ranges from 2 to 4. ScFOS is produced from sucrose (sugar cane or sugar beets) by a natural fermentation process, and is a proven bifidogenic factor.