Dairy company employees must know the specific requirements for labeling dairy foods to avoid the waste and costly fines that result from mislabeling. This webinar series will provide all the information needed to produce compliant and effective labels for dairy products. The three sessions – "Introduction to Labeling," "Nutrition Labeling and Claims" and "Labeling Hot Topics" – will be interactive, allowing for participants’ questions.Each session will run 1:00 – 3:00 p.m.