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    Home » contest

    Articles Tagged with ''contest''

    Wisconsin Cheese Maker's Association

    U.S. Championship Cheese Contest set to return

    New this year will be entry classes for sour cream, low-fat sour cream and cultured dairy dips.
    Brian.jpg
    Brian Berk
    January 17, 2025

    All eyes will be on Green Bay, Wis., in early March when the U.S. Championship Cheese Contest returns. 


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    LaClare.png

    LaClare to give away a year's supply of goat cheese

    August 1, 2024

    To enter, participants must fill out an entry form with their name, email, and phone number. By doing so, you stand a chance to win* a generous haul of delicious goat cheese, delivered to your doorstep in quarterly installments, totaling up to 52 selections.


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    Tropcn OJ.jpg

    Tropicana introduces Tropcn, with letters ”AI” removed

    Limited-edition packaging celebrates brand’s natural ingredients and no added sugar.
    January 16, 2024

    Artificial? No AI here — literally. Tropicana introduced ‘Tropcn,’ a new limited-edition packaging with the letters “AI” removed from its name to celebrate the leading orange juice brand’s natural ingredients.


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    Frigo.jpg

    Frigo Cheese Heads names contest winners

    "Build a Bright Future" contest encouraged parents and guardians to nominate their high-achieving tweens who are pursuing their passions, empowering others and supporting important causes.
    March 17, 2023

    The $10,000 grand prize-winner is Boone Donley, a 12-year-old from Casper, Wyo., who was selected for his inspiring efforts to end bullying. A


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    Awards

    Winner announced in DDW's second annual Natural Coloring Competition

    June 5, 2012
    D.D. Williamson congratulates the winning team in its second annual Natural Coloring Competition for Students.
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    Ice cream flavors

    Ice cream contest picks citrus fruits, cocktail flavors

    April 10, 2012
    Honors for the most innovative ice cream flavor went to Carrot Cake Ice Cream entered by Perry’s Ice Cream, Akron, N.Y. Sensient Flavors, an ingredients company serving the ice cream industry, won most innovative prototype flavor for its Pistachio Brittle – Bourbon Caramel Ice Cream. Perry’s Ice Cream also took home the most innovative novelty award for its Pink Grapefruit Sorbet Bars.


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    Cheese contest

    From 2,500 entries, a Gouda-style cheese is named a champion

    March 15, 2012

    A Dutch Gouda-style cheese is the 2012 World Championship Cheese. The semisoft, reduced-fat cheese, called Vermeer, from FrieslandCampina in Steenderen, Netherlands, took top honors out of 2,504 entries from 24 countries.


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    Free-standing inserts

    Dairy brands sponsor contests in this week's FSIs

    James Carper
    March 8, 2012

    Baileys coffee creamer offers a trip to Ireland, Kozy Shack dangles $5k in this week's free-standing inserts.


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    Milk Processor Rewards Student Athlete with college scholarships

    April Miller
    February 16, 2012
    The Hood Sportsmanship Scholarships awarded by Lynnfield, Mass.-based HP Hood is now in its third year of recognizing high school seniors in New England.
    Read More
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