Non-Dairy Beverages

Ready-to-drink coffee sales are super caffeinated

Sales of refrigerated ready-to-drink coffee units rise 155%. Tea doesn’t fare badly, either. Sales of canned and bottled tea, a billion-dollar industry, rise nearly 5%.
October 9, 2012
Based on the latest findings, it’s possible that consumers are passing up their local coffee and tea shops for the nearest grocery store because ready-to-drink coffee and tea sales are increasing. Data provided by SymphonyIRI Group, Chicago, show that sales in the shelf-stable tea/coffee ready-to-drink category rose 3.2% to $1.6 billion in the 52 weeks ended July 8, 2012, with the unit sales also showing an increase of 5.1% to 747.7 million.
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Nescafe introduces a foaming instant-coffee beverage

September 13, 2012
Nescafé made by Nestle, Glendale, Calif., introduced Memento, a foaming instant-coffee beverage.
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Starbucks launches Refreshers, made with green coffee extract and juice

September 12, 2012
Starbucks Coffee Co., Seattle, launched Starbucks Refreshers, a beverage that is made from green coffee extract and real fruit juice.
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Telling Tea’s Fortune

The future looks bright for tea: Here’s why
June 21, 2012
Tea, even when served cold, is hot. Other than water, tea is the most consumed beverage in the world and the 6th or 7th most consumed beverage in the United States.
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Market Trends: Unit sales drop for refrigerated juices

In the last 52 weeks, unit sales dropped 2.8% in the refrigerated juices and drinks category, but processors were able to increase prices an average of 11 cents.
June 6, 2012
The refrigerated juices and drinks category includes orange, apple, cranberry, grape, blended fruits and other flavors. Lemonade and vegetable drinks also fall under this umbrella. In the 52 weeks ended April 15, total sales in the category were $4.4 billion, an increase of 0.9%. Unit sales fell 2.8% to 1.55 billion. The only bright spot in the category was an average price increase of 11 cents. The data come from SymphonyIRI Group, Chicago.
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Baby boomers want better beverages

As Baby Boomers seek better health through better beverages, makers of juices, teas, coffees and other nondairy beverages create a new generation of drinks that offer flavor, variety and the promise of a new way of life.
May 14, 2012

The post-World War II baby boom led to a population increase, a need for diversity and a change in cultural identity. Baby boomers (born from 1946 to 1964) have turned into “beverage boomers” who seek a healthy, well-balanced diet and practice a better-for-you lifestyle. These Beverage Boomers are changing nondairy beverages.


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Brisk Iced Tea Star Wars promotion

May 14, 2012
Brisk Iced Tea, Purchase, N.Y., promoted a new video game on limited-edition 1-liter bottles sold in 7-Eleven stores in April and elsewhere in May and June.
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Turkey Hill iced tea

May 14, 2012
Dairy processor Turkey Hill, Conestoga, Pa., has a new premium iced tea line called SunBrew, said to contain no added preservatives or colors.
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Republic of Tea rooibos-based teas

May 14, 2012
The Republic of Tea, Novato, Calif., has a new collection called Be Active Teas. Each of the five Rainforest Alliance certified organic green rooibos-based teas has specific wellness-promoting properties, such as refreshment, flexibility or endurance.
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Honest Tea sweet tea

May 14, 2012
“Not Too Sweet” Tea from Honest Tea, Bethesda, Md., has 40% less sugar and calories than the leading brands of sweet tea.
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The Italian-born owners of G.S. Gelato bring their recipes and production equipment to Florida's Panhandle where they make authentic Italian gelato for retail and foodservice customers.

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