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R&D News
The Benjamin P. Forbes Co., supplier of cocoa and flavor ingredients, will relocate its headquarters, plant and main warehouse from Cleveland to Broadview Heights, Ohio. The new Forbes Chocolate facilities will triple in size.
Wixon Inc., a St. Francis, Wis.-based food ingredients company, has
received organic certification as a processor from Quality Assurance
International, the largest independent certifying organization of its kind
in the United States.
Citroil Enterprises
Inc., a supplier of flavors, citrus oils and
juices, announced the opening of its new, state-of-the-art flavor
laboratory at Carlstadt, N.J.
Glanbia Nutritionals, Monroe, Wis., has launched its new corporate Web
site at www.glanbianutritionals.com. The site was designed so users can be
directed to one of Glanbia’s many brand lines through market,
application or product searches depending on their needs. The Web site also
features “Ask an R&D Expert,” a unique interactive
question-and-answer forum that allows users to pose technical questions to
Glanbia’s R&D experts.
Netherlands-based DSM Dairy Ingredients has
launched a new worldwide marketing communications campaign. Driven by
customer needs and market trends, DSM Dairy Ingredients has re-positioned
and re-branded its entire product portfolio in order to clearly
differentiate each product’s contribution to their customers’
businesses.
American Casein Co. commemorates 50 years of business in the ingredients
industry. The Burlington, N.J.-based company continues to be family owned
and operated. It is also the headquarters for its spray-drying division,
American Custom Drying Co.
D.D. Williamson, a caramel manufacturer based in Louisville, Ky., received
the first Kosher Compliance Award from the Louisville Vaad Hakashruth for
its commitment and adherence to kosher guidelines and standards.
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