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    Dairy Processor News

    IDFA Tele Training

    September 1, 2003
    IDFA has launched a new educational format, IDFA TeleTraining that enables dairy pros to receive industry training via conference call and the Internet. Each IDFA TeleTraining series consists of three educational workshops presented over consecutive weeks. More info at the "Meetings and Training" section of www.idfa.org,

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    • November 27, 2012

      Rutgers' Better Process Control School (BPCS) 4-day Training

      This four-day Better Process Control School (BPCS) training course will teach you how to reduce susceptibility and minimize liability. Learn the practical applications of the principles underlying the FDA, USDA and FSIS regulations of food processors designed to prevent public health problems.
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    • International Dairy Foods Association (IDFA)

      The International Dairy Foods Association (IDFA), Washington, D.C., represents the nation's dairy manufacturing and marketing industry, which supports more than 3 million jobs that generate $198 billion in wages and $779 billion in overall economic impact. IDFA’s diverse membership ranges from multinational organizations to single-plant companies, from dairy companies and cooperatives to food retailers and suppliers, all on the cutting edge of innovation and sustainable business practices. Together, they represent most of the milk, cheese, ice cream, yogurt and cultured products, and dairy ingredients produced and marketed in the United States and sold throughout the world. Delicious, safe and nutritious, dairy foods offer unparalleled health and consumer benefits to people of all ages.
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