Awarding Excellence
Awarding Excellence
Judges announced for this year’s World Dairy Expo.
Eighteen
judges have been selected for the 2006 World Dairy Expo Championship Dairy
Product Contest. This contest — the only one of its kind in the
United States —is expanding for the fourth year in a row.
This year, buttermilk, whipping cream, sherbet, sour
cream-based dips and additional whey categories have been added to the
contest. This inclusiveness makes the contest unique as the only national
judging contest for all dairy products in the United States.
The competition officially began on July 17, when
contest brochures were mailed out to dairy companies throughout the United
States. In August, contest entries were submitted for judging to take place
throughout September.
Winning entries will be auctioned off at World Dairy
Expo, October 3 to 7 at the Alliant Energy Center in Madison, Wis. For more
information, contact WDPA at (608) 836-3336.
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