Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report

    Industry Editorial: Sign of the Season

    By David Phillips
    July 1, 2005
    Have you driven a car in your bare feet yet this year, or sat on the deck late into the night? If not you'd better make haste. Summer is fleeting, at least in many of the 50 states.

    Have you driven a car in your bare feet yet this year, or sat on the deck late into the night? If not you'd better make haste. Summer is fleeting, at least in many of the 50 states.

    These rituals are signs of the season. One of my favorite seasons, I might add. Another sign of the season is this month's issue of Dairy Foods.

    July is the month when we replace our regular issue with our Buyer's Guide & SourceBook. It's a special product, and one that we at the magazine are very proud of. It's a great guide to your suppliers and to our advertisers. In fact it's one of the best reference sources for everything the dairy processor needs for running his or her business.

    Looking for a company to supply you with stabilizers or sweeteners for a new dairy beverage? You'll find a complete list here. Need a source for paperboard, or milk caps? Ditto. Maybe it's time to replace your metal detectors, or mixers, or you're looking to go to an energy efficient pump. Check out our listings and do some comparison shopping.

    We made some changes to the Buyer's Guide a few years ago and now we are pretty happy with the formula. We do have more participation from more vendors than ever in this installment, but otherwise, we have changed little from 2004.

    Each year we select a different bright color for the cover in the hopes that it will make it easy for you to spot this great reference source in your bookcase, or your desktop organizer.

    In addition to the all-important listings of suppliers and organizations, we've brought back two special features in this issue. Dairy Market Trends offers pages of market data and analyses on milk, ice cream, cheese and cultured dairy products. And the Buyer's Guide and SourceBook once again features brief profiles of the purchasing groups which serve the dairy industry. And this year we've added Allied Purchasing, a group with deep roots in the ice cream industry and a history dating back nearly 70 years.

    And last but not least, there are the listings. The set-up hasn't changed much. Go the Index of Products to find out how to use the Supplier Guide to find a manufacturer of ice cream equipment or a supplier of cultures. The Supplier Index, is our industry "yellow pages" featuring an alphabetical listing of suppliers of goods and services.

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    David Phillips is the former chief editor of  Dairy Foods.

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Dairy Processor News
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Innovation
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Dairy Foods & Beverages
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    Close up of a whipped frozen dessert with a light green color.

    The keys to high-protein dairy formulations

    A row of Frios Gourmet Pops with a tie dye pattern as a background.

    How Frios Gourmet Pops delivers happiness

    Grilling foods

    Dairy’s Enduring Moment: Why Resilience and Renewal Define Today’s Dairy Story

    Outlook Report: Women in Dairy

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    Let's Talk Dairy podcast promo

    Related Articles

    • Sign of the Times

      See More
    • Dairy Foods latest poll: What’s your favorite flavor of the winter season?

      See More
    • Dairy Foods latest poll: What’s your favorite flavor of the autumn season?

      See More

    Related Products

    See More Products
    • two world.jpg

      The Potential Effect Of Two New Biotechnologies On The World Dairy Industry

    • The 10 Principles of Food Industry Sustainability

    • df emerging.jpg

      Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry

    See More Products

    Events

    View AllSubmit An Event
    • November 19, 2025

      State of the Dairy Industry 2025

      On-Demand Join us for this webinar as leading industry experts unpack the biggest wins, challenges, and opportunities shaping dairy in 2025 and beyond. 
    View AllSubmit An Event

    Related Directories

    • The Saskatchewan Food Industry Development Centre

    • White Wave Foods Co. (City Of Industry, CA)

    • White Wave Foods Co. (City Of Industry, CA)

    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing