Sustainability

IFT FIRST Expo to offer discussions on AI, GLP-1s, food safety and more

Fri, 05 Jun 2026 00:00:00 -0400

The IFT FIRST Annual Event and Expo returns to Chicago from July 12-15, showcasing innovations in food science. This year features scientific programming within the expo hall, Ignite Sessions for professional development, and keynotes addressing pressing industry challenges.

Primary Packaging Performs Well

Fri, 22 May 2026 00:00:00 -0400

Primary packaging ensures the freshness and safety of dairy products. In 2024, U.S. flexible packaging sales reached $42.6 billion, up 2.9% from 2023, with a projected growth to $44.6 billion in 2025.

The many ways to recover protein and minerals from whey

Fri, 08 May 2026 00:00:00 -0400

Whey, once seen as a byproduct, is now a valuable resource for dairy processors, projected to grow into a $26.24 billion market by 2034. Innovations in membrane filtration and byproduct recovery are driving this shift, enhancing sustainability and protein extraction.

Dairy Sustainability Alliance Spring Meeting a huge success

Wed, 06 May 2026 07:00:00 -0400

More than 260 dairy value chain leaders gathered April 28-30 in Chicago.

McKinsey: Cost management and volume growth top dairy processor priorities

Mon, 20 Apr 2026 12:03:09 -0400

The industry continues to cope with a challenging operating environment, defined by persistent cost inflation, labor constraints, input volatility, and rising uncertainty around trade and regulation.

Meister breaks ground on Nex-Gen cheese expansion project

Mon, 06 Apr 2026 16:52:49 -0400

Founded in 1916 by Joseph Meister, Meister has long been a pillar of America’s Dairyland in Wisconsin. Now, led by the fourth generation of the Meister family, this expansion marks the most significant investment in the company’s history.

Why pumps and valves are the “backbone” of dairy processing

Fri, 27 Mar 2026 00:00:00 -0400

As dairy sales grow, pumps and valves play a vital role—pumps ensure accurate, controlled product transfer, while valves regulate flow, isolate systems, and support cleaning processes.

Organic Valley debuts Protein Plus

Wed, 11 Mar 2026 14:05:53 -0400

Organic Valley Protein Plus Ultra-Filtered Milk is available in whole, 2%, and skim varieties. Organic Valley Protein Plus Ultra-Filtered Milk is rolling out on store shelves this month at retailers including Target, Publix, Harris Teeter, Sprouts, and Whole Foods Markets.

milkadamia names new CEO

Thu, 26 Feb 2026 10:57:11 -0500

Neil Cox succeeds founder Jim Richards and will steer the company into its next chapter of accelerated growth, breakthrough product innovation, and deepened environmental impact, while Richards will remain a trusted advisor through the transition and beyond, continuing to champion the brand’s mission and long-term vision.

Flexible packaging to continue its upward pace

Tue, 24 Feb 2026 00:00:00 -0500

The dairy processing industry is evolving, leading to advances in packaging. According to Future Market Insights Inc., the global dairy packaging market is projected to grow from $25.9 billion in 2025 to $39.2 billion by 2035, with a compound annual growth rate of 4.2%.

Amcor polypropylene beverage cups qualify as “Widely Recyclable”

Thu, 12 Feb 2026 16:55:39 -0500

This milestone reflects years of industry collaboration to align packaging design, recycling infrastructure, end markets and consumer guidance.

Horizon Organic launches Real Dairy Creamers

Mon, 12 Jan 2026 10:31:17 -0500

Made only with organic milk, organic cream, organic cane sugar and organic natural flavors, the coffee creamers are available in three flavors: Homestyle Vanilla, Chantilly Sweet Cream and Golden Caramel.

L Catterton now majority owner of Good Culture

Thu, 08 Jan 2026 10:02:56 -0500

An investor group led by Manna Tree has been a partner in building the brand's foundation for success since investing in Good Culture in 2022. Manna Tree plans to reinvest in Good Culture alongside L Catterton.

Novel Ice Cream teams with WM to launch signature flavor at golf event

Tue, 06 Jan 2026 08:16:11 -0500

Created exclusively for the tournament, "WMPO Green Dream" will be sold February 3-8 alongside a variety of other Novel Ice Cream flavors.

Why it might be worth it for dairy processors to add aseptic/ESL lines

Mon, 22 Dec 2025 00:00:00 -0500

Aseptic and extended-shelf-life (ESL) production lines offer a promising opportunity for dairy processors, particularly as aseptic juice sales have increased by nearly 7%, reaching $2.6 billion. The global aseptic packaging market is expected to grow significantly, rising from $80 billion in 2024 to $185.8 billion by 2032.

Laird Superfood now has certified organic ingredients

Wed, 17 Dec 2025 11:18:35 -0500

The updated 22-ounce bottle is now made from post-consumer recycled plastic, so it has a smaller environmental footprint compared to virgin plastic.

V&V Supremo Foods to open new Wisconsin facility

Wed, 17 Dec 2025 10:14:33 -0500

Nestled between Madison and Milwaukee, Jefferson, provides the perfect backdrop for expansion. Its thriving community, central location, and access to major transportation corridors will enable V&V Supremo Foods to better serve retail and foodservice partners nationwide, the company said.

Why dairy is so important for consumer health

Fri, 05 Dec 2025 00:00:00 -0500

As a single mother embarks on her journey to better health, she seeks portable snacks that provide energy and support glucose control. With research highlighting the benefits of whey protein and innovative dairy processing, manufacturers are stepping up to meet the demands of busy consumers.

Tetra Pak launches Integrated Heat Pump system for pasteurizers

Wed, 26 Nov 2025 07:40:34 -0500

It builds on the company’s existing pasteurization technology by introducing a high-efficiency electric heat pump that recovers and reuses heat from the pasteurization process. For every 1 kWh of electricity used, the system can recover up to 2 kWh of otherwise wasted heat – making it up to three times more efficient than a traditional boiler, the company said.

Babybel to transition to paper packaging

Tue, 25 Nov 2025 08:00:00 -0500

The commercial rollout of Babybel’s paper packaging has begun in the United Kingdom. The United States, Canada, and Northern Europe will follow in 2026, before a global expansion across all 50 markets starting in 2027.

2025 Dairy Sustainability Alliance Fall Meeting sends message of moving forward together

Tue, 25 Nov 2025 08:00:00 -0500

The meeting drew 28 dairy farmers as well as representatives from cooperatives, processors, brands, research institutions and NGOs, underscoring the strength of collaboration in advancing U.S. dairy’s sustainability leadership.

PPG debuts ultrafiltration antifouling membrane for industrial water treatment

Fri, 21 Nov 2025 08:00:00 -0500

PPG engineered its new membrane to handle extremely hard-to-treat water containing a wide rangeof oily waste and other contaminants, enabling safe and economical disposal or reuse.

Episode 57 — The New Dynamics of Foodservice Distribution

Mon, 27 Oct 2025 00:00:00 -0400

Matt Lochmann, project manager at ORBIS Corp., joins Dairy Foods for Episode 57 of the “Let’s Talk Dairy” podcast to discuss the New Dynamics of Foodservice Distribution.

The future of packaging to be shaped by AI and sustainability

Thu, 23 Oct 2025 00:00:00 -0400

The future of packaging can mean a lot of different things. It can mean new technologies that were just showcased at last month’s PACK EXPO show in Las Vegas, areas of growth for the industry, the advancement of artificial intelligence (AI) and robotics, or efforts in sustainability, just to name a few.

Clover Sonoma launches new packaging and augmented reality experience

Fri, 17 Oct 2025 08:00:00 -0400

This is the first packaging update in nearly a decade, and it’s more than just a makeover. The modern, vibrant design brings new life to Clover Sonoma’s milk, cream, butter, cottage cheese, cream cheese, and sour cream, signaling the brand’s premium quality and farm-fresh heritage, while engaging shoppers in a fresh, playful way.

EATS to return to Chicago with greatly expanded lineup

Thu, 16 Oct 2025 16:17:12 -0400

EATS Kitchen, dynamic sector stages, and the Innovation Awards are among the many highlights attendees can expect from Oct. 28 to Oct. 30.

Membrane innovation in dairy: ZwitterCo discusses implementation, sustainability and product development

Thu, 09 Oct 2025 15:00:00 -0400

In this exclusive interview, ZwitterCo VP of Food Processing & Specialties Jon Goodman discusses what dairy processors need to know when implementing membranes at the plant, emerging trends influencing element design and how sustainability initiatives are shaping the next generation of filtration solutions.

Challenge gets in holiday spirit with Snowflake Butter

Wed, 08 Oct 2025 15:36:21 -0400

Challenge Snowflake Butter will be available at key retail partners including Albertsons, HEB, Meijer and Amazon soon with expanded distribution in November.

SPX Flow launches APV Infusion UHT

Tue, 07 Oct 2025 11:33:53 -0400

Solution recovers and reuses 100 percent of the steam used during the infusion UHT process, the company said.

Elmhurst 1925 makes first foray into club channel

Thu, 25 Sep 2025 15:15:24 -0400

Debuting at Costco locations throughout the Los Angeles area and Hawaii, the three-pack of cashew milk will be available at an SRP of $13.69.