In Episode 33 of the “Let’s Talk Dairy Podcast,” Muriel Acat-Vergnet, president and CEO; Juan Felipe Rivera Carreno, manager of Corporate Social Responsibility (CSR); and Julie Pickette, marketing services manager for PROVA Inc., discuss ethically sourced ingredients and sustainability at the Montreuil, Ile-de-France, France-headquartered company.
Buttery, crunchy cone available in four flavors: Vanilla, Strawberry, Chocolate and Coffee.
February 6, 2023
As demand for premium snacking continues, Häagen-Dazs ice cream unveiled a creamy innovation: the Butter Cookie Cone. It delivers on a one-of-a-kind dessert experience wrapping its famously luxurious ice cream in butter cookie from top to bottom, the company says.
With purchase of Banilla or any Stonyfield product, consumers are helping at-risk farmers.
August 30, 2022
Noting that Banilla (banana plus vanilla) is a fan favorite unique to Stonyfield Organic, the company is introducing Banilla in 5.3-ounce single-serve cups.
The company’s North American ‘better-for-you’ portfolio will make the change.
July 19, 2021
Chicago-based Barry Callebaut Group said that its North American “better-for-you” portfolio is transitioning to supporting sustainably sourced cocoa and vanilla.
The acquisition includes an equity stake in a farmer cooperative in Madagascar, part of the most extensive vertically integrated supply chain in the vanilla industry.
August 9, 2018
The acquisition includes an equity stake in a farmer cooperative in Madagascar, part of the most extensive vertically integrated supply chain in the vanilla industry.