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    Home » Keywords » suppliers in the dairy industry

    Items Tagged with 'suppliers in the dairy industry'

    ARTICLES

    CertusBio logo

    CertusBio secures funding to accelerate its global growth

    The investment will provide the company the opportunity to expand its technology into North America.
    September 14, 2021

    CertusBio secured a $4.6 million investment to accelerate plans for growth in New Zealand and globally. 


    Read More
    Kalsec logo 500

    Kalsec expands innovation capacity with Center for New Technology

    The new facility is staffed with scientists and visiting product developers.
    July 29, 2021
    Kalamazoo, Mich.-based Kalsec, a producer of natural spice and herb extracts, colors, food protection and hop extracts for the food and beverage industry, celebrated the opening of its newest facility with a dedication ceremony on Thursday, July 22, 2021.
    Read More
    Vivify logo

    Aakash Chemicals rebrands as Vivify, launches new website

    Vivify’s subsidiary Calico also rebranded.
    May 17, 2021
    Aakash Chemicals & Dye-Stuffs, a Glendale Heights, Ill.-based value-added supplier of colorants and specialty ingredients, said it rebranded as Vivify Specialty Ingredients.
    Read More
    Cargill

    Cargill announces leadership roles to accelerate strategic growth

    Two new members are joining the company’s executive team.
    March 15, 2021
    Minneapolis-based Cargill said two new members are joining its executive team as the company makes leadership changes to implement strategic growth initiatives.
    Read More
    Givaudan logo

    Givaudan reorganizes its Taste & Wellbeing product portfolio around food experience spaces

    The change allows the company to link its offerings to the benefits that consumers expect from food and beverages.
    March 10, 2021
    Vernier, Switzerland-based Givaudan said it has strategically realigned its Taste & Wellbeing portfolio to better reflect how, through its expanded product offering and capabilities, it supports customers to deliver future-facing food experiences that consumers value.
    Read More
    Better Juice GEA collaboration sugar reduction

    Better Juice, GEA collaborate on sugar-reduction solution for juice

    GEA will provide the bioreactor that reduces sugars via Better Juice's proprietary enzymatic process.
    January 26, 2021
    Better Juice Ltd., a Rehovot, Israel-based sugar-reduction foodTech start-up, announced a collaboration with Düsseldorf, Germany-based GEA Group AG in a push to scale up and expand its global footprint.
    Read More
    Staubli new CEO Vogt

    Gerald Vogt becomes new CEO of the Stäubli Group

    Vogt previously was responsible for the company’s Robotics Division.
    December 15, 2020
    Stäubli Group, a Pfäffikon, Switzerland-headquartered provider of industrial and mechatronic solutions, said it is starting the New Year with a new CEO.
    Read More
    Charlie Ingram Eriez

    Charlie Ingram retiring from Eriez

    Executive vice president and chief marketing officer was at the company for 26 years.
    October 27, 2020
    Charlie Ingram, executive vice president and chief marketing officer, will retire from Erie, Pa-based Eriez at the end of 2020, according to president and CEO Lukas Guenthardt.
    Read More
    3A SSI Logo

    3-A SSI's 2020 annual meeting and education program cancelled

    The event had been scheduled for May 11-14 in Minneapolis.
    March 13, 2020
    3-A Sanitary Standards Inc. (SSI), McLean, Va., said its board of directors made the difficult decision to cancel its 2020 annual meeting and education program, originally scheduled for May 11-14 in Minneapolis.
    Read More
    Krones’ Contipure AseptBloc series receives 3-A certification

    Krones’ Contipure AseptBloc series receives 3-A certification

    All future Contipure AseptBloc systems will be permitted to carry the logo.
    February 3, 2020
    Krones, Neutraubling, Germany, said its Contipure AseptBloc series received 3-A certification from the independent 3-A Sanitary Standards Inc.
    Read More
    More Articles Tagged with 'suppliers in the dairy industry'
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    Dairy Foods Buyers Guide and Sourcebook

    Submit a Request for Proposal (RFP) to suppliers of your choice with details on what you need with a click of a button

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    Browse our Buyers Guide and Sourcebook for equipment, distribution, ingredients, quality control, and much more!

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    Events

    May 26, 2022

    Get Creative with Dairy Flavors

    The right flavor or flavor combination can add excitement to — and encourage trial of — new dairy products such as ice cream, cultured dairy products and dairy beverages. Conversely, the wrong flavor or flavor combination can result in new product failure.

    June 14, 2022

    Membrane Technology Forum

    The Membrane Technology Forum is the premier live event in the commercial membrane and membrane technology sector. This event covers the most important concepts and ideas from the fundamentals of membrane technology, fouling, and cleaning, to emerging new technologies and applications with real-world case studies discussing the problems, proposed solutions you can use today, and final results. The Membrane Technology Forum is the go-to event for processors, plant managers, engineers, chemists, equipment manufacturers, research & development professionals, sales & marketing specialists, technicians, and anyone working with membrane filtration.  The program features informative technical sessions covering current topics and emerging trends. Attendees will gain fresh ideas and proactive solutions to help their companies evolve with the changing trends in membrane technology.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

    See More Products
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