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    Home » Keywords: » convenience

    Items Tagged with 'convenience'

    ARTICLES

    Prairie Farms sour cream

    Prairie Farms adds squeezable sour cream

    The offering answers consumer demand for easy-to-use packaging.
    November 21, 2019
    Edwardsville, Ill.-based Prairie Farms Dairy announced the expansion of its product lineup to include 12-ounce squeezable pouches of all-natural sour cream.
    Read More
    Mind the the dairy and beverage package

    Mind the dairy and beverage package

    Convenience-minded formats, sustainability claims pick up steam.
    February 15, 2018

    The power of sustainability-related messaging


    Read More
    State of the Industry 2016: Convenience boosts the cheese category

    State of the Industry 2016: Convenience boosts the cheese category

    An abundance of new snacking cheeses, hybrid products and packaging formats dominate the cheese category. Bold and intense flavors also take hold.
    Kennedy headshot
    Sarah M. Kennedy
    November 10, 2016

    Consumers love their cheese and are clear about what they want. It has to be easy to eat, portable, available in a variety of flavors and all-natural. These are the dominant themes from almost every cheese processor we spoke with. Convenience, flavor innovation, authenticity and freshness are key factors that will drive consumer cheese purchases, according to the Wisconsin Milk Marketing Board, Madison.


    Read More
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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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