The dairy industry, along with the broad food industry, is on its way toward a more traceable supply chain. The FDA's New Era of Smarter Food Safety Blueprint outlines a goal for the food industry to track and trace foods from farm to fork with the help of computer-based technology. The International Dairy Foods Association (IDFA) has supported the blueprint since its release in July 2020.
Dairies must prepare now for the sweeping changes that will require new nutrition facts labels by 2018. An estimated 800,000-plus labels will need to change to meet the FDA’s new regulations.
The Food and Drug Administration says the “refreshed design and relevant information” contained in the label “will help consumers make healthy food choices”
May 20, 2016
The U.S. Food and Drug Administration today updated the nutrition facts label for packaged foods.
Sensient® Colors LLC announces the industry’s first complete color spectrum of clean label, bright and stable natural blues and greens permitted in the US for use in food and beverages.
A federal court has granted the U.S. Food and Drug Administration a permanent injunction preventing Rainbow Acres Farm from distributing raw milk and raw milk products in final package form for human consumption across state lines