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Tel-Tru Manufacturing Company continues a long tradition of producing accurate and durable temperature instruments. The Digi-Tel Electronic Thermometer Series now includes several new configurations, added in response to the needs of demanding food processing, dairy engineering, and process industry environments.

Marshfield Food Safety has opened a new lab for food testing in Springdale, Arkansas. The lab specializes in providing reliable food process evaluation.

The Burkert type 8681 control head has been optimized for the automation of pneumatic hygienic process valves.

The OPTIQUAD-M spectroscopic analysis system for inline measurement features continuous, non-contact measurement of dairy application ingredients.

Neogen has developed a rapid test that can simultaneously detect the presence of six tree nuts in a single test in just 10 minutes after extraction.

Global Branding Platform Reinforces Full Set of Ingredients Including Knowledge, Expertise and Science

Yamato’s Alpha Advance combination weigher features a state-of-the art design that will withstand challenging packaging applications as well as aggressive user handling environments.

Chr. Hansen launches “eXact® NG Flavor+, a culture that gives a creamy and rich dairy flavor with increasing diacetyl production during shelf life – without gas production

Thermo Scientific Quickfit engineered to integrate with Thermo Scientific APEX metal detectors

GEA Niro Soavi announces Pharma Skid lab homogenizers for the aseptic processing of food & beverage products… ideal for nanoparticles, nanoemulsions and cell disruption.