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    Home » Topics » Coronavirus Coverage

    Coronavirus Coverage
    Coronavirus Coverage RSS Feed RSS

    Health-promoting ingredients add something extra

    Health-promoting ingredients add something extra

    As consumer interest in wellness continues to grow and evolve, new ingredients could help dairy processors make the right health claims.
    Boisseau 200
    Anna Boisseau
    November 23, 2020
    Healthy eating is nothing new, and consumers have long looked to food as part of their wellness goals. In the past decades, processors have met consumer needs by offering products such as low-fat dairy that supposedly helped people keep their weight down.
    Read More
    Perrys Ice Cream donation

    Victory Sports Global Outreach, Perry’s Ice Cream and Buffalo Sabres Foundation partner to distribute ‘Play Packs’

    The sports and play equipment will be distributed via youth programs and food banks in western New York.
    November 20, 2020

    Victory Sports Global Outreach, a Clarence, N.Y.-based 501(c)3 nonprofit, will visit youth programs and food banks in late November to give away several items of sports and play equipment to 1,000 children, with the backing of Akron, N.Y.-based Perry’s Ice Cream and the Buffalo Sabres Foundation.


    Read More
    Real California Pizza Contest

    Chef Ricky Webster wins $15,000 in the CMAB's Real California Pizza Contest

    His recipe was inspired by San Francisco’s Iconic Fisherman’s Wharf.
    November 19, 2020

    After using a revised bake-off format in line with the current COVID-19 protocols, the California Milk Advisory Board (CMAB), Tracy, Calif., said it awarded two contestants with $25,000 in the 2020 Real California Pizza Contest.


    Read More
    Danimals Virtual Recess Takeover

    Hogansville Elementary wins ‘Virtual Recess Takeover’ contest from Danimals, NFL PLAY 60

    The school received a virtual meet and greet with NFL star Mark Ingram and surprise gifts from Dollar General totaling nearly $60,000.
    November 13, 2020

    When almost all K-12 schools across the United States transitioned to virtual learning due to the COVID-19 pandemic, some students who rely on their school as a source of nutrition, learning, physical activity and socialization were at risk.


    Read More
    dairy foods news

    Industry groups ask Trump administration to a create federally orchestrated vaccine distribution program

    They urge prioritization of vaccination among population groups, including critical infrastructure employees, which include the food, agriculture, manufacturing and retail industries.
    November 12, 2020

    A Nov. 11 letter signed by the Washington, D.C.-based International Dairy Foods Association and 14 other food industry groups encourages the Trump administration to put in place a federally orchestrated vaccine distribution program once a vaccine for COVID-19 is developed and approved.


    Read More
    dairy foods news

    CheeseExpo Global Online to take place April 6-8, 2021

    The virtual event will offer compact, focused seminars, exclusive showcases from exhibitors and more.
    October 27, 2020

    For the welfare and benefit of dairy industry personnel, a new event, CheeseExpo Global Online, will offer industry innovations, world-class technical and marketing seminars, and supplier connections April 6-8, 2021.


    Read More
    Chobani employee

    Chobani will raise starting wage to at least $15 per hour

    The pay changes will take full effect in the first quarter of 2021.
    October 26, 2020

    It is the latest commitment by the Norwich, N.Y.-based maker of Greek yogurts, oat milks, probiotic drinks and dairy creamers to put people over profits with robust employee benefits.


    Read More
    Mac and cheese

    Lean into indulgent and comfort food-inspired flavors

    Although there’s certainly been a push toward health and wellness in recent years, consumers are still craving nostalgic, indulgent foods and flavors, especially in times of stress.
    Shannon cushen
    Shannon Cushen
    October 26, 2020

    It’s usually around this time of year, as the leaves start to change and the weather gets colder, that consumers begin engaging in more permissible indulgence, reaching for their favorite desserts and comfort foods.


    Read More
    dairy foods news

    USDA authorizes additional funding for Farmers to Families Food Box Program

    NMPF said the program has delivered approximately $1 billion worth of dairy products to needy Americans since spring.
    October 23, 2020

    USDA is authorizing an additional $500 million to support Round 4 of the Farmers to Families Food Box Program, the National Milk Producers Federation (NMPF) said.


    Read More
    kathie canning editors memo

    Immunity-boosting ingredients spell opportunity for dairy

    K canning headshot
    Kathie Canning
    October 8, 2020
    When the COVID-19 pandemic hit back in March, life for most Americans took a sharp detour from business as usual. Among other practices, the "new normal" brought with it the social distancing, mask wearing and sharp increase in at-home food preparation that continue to this day.
    Read More
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    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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