While a frozen treat can help you cool off, it also puts you in a race against the clock to finish your scoop before it becomes a puddle — or worse, a sticky mess coating your hands, favorite shirts and new jeans.
Kash Rocheleau, who has served as chief financial officer since 2022, has been appointed CEO. The promotion comes as the company’s longtime CEO and founder, Thom King, moves into the new role of chief innovations officer.
The two-day event brought more than 200 food and beverage industry attendees together on a unique discovery journey themed “A Canvas for Creation,” featuring new concepts, flavors and ingredients.
Thanks to a large-scale industrial heat pump supplied by Heaten, a specialist in industrial heat pump solutions, the company will be able to recover energy from wastewater to reduce its CO2 emissions.
GNT announced it achieved a 22% reduction in carbon intensity at its EXBERRY factories since 2020, according to the company’s latest sustainability report.
The Global Ingredients Summit will take place in Reno, Nev., next month.
February 14, 2024
Get ready for a new event from the American Dairy Products Institute (ADPI). The Global Ingredients Summit is coming to the Peppermill Reno in Reno, Nev., from March 11 to 13.
NOVATION Indulge 2940 starch offers a consumer-preferred “corn starch” label, which is highly recognized and more accepted by consumers globally than gelatin, carrageenan and other common texturants, according to Ingredion’s ATLAS proprietary consumer insights.
