Articles Tagged with ''IDFA''

Wllke's involvement on the ADPI Board of Directors began in 2007 and continues today. 

FDA recently announced that they will begin a phase-out of certain PFAS used in food packaging and will be implementing monitoring related to this process. 

The award helps motivated, career-oriented students attend and participate in the 2024 Summit on Hygienic Design: Advancing Product Safety, Efficiency and Sustainability, which will take place at the Marriott Chicago O’Hare May 7 to 9.

The ice cream and cultured dairy product competitions took place during IDFA’s annual, co-located Ice Cream Technology Conference and Yogurt & Cultured Innovation Conference, which drew a crowd of more than 270 industry professionals to Clearwater, Fla., this week. 

The International Dairy Foods Association’s (IDFA) Healthy School Milk Commitment was officially recognized at a special event organized at the White House, which endorses a new set of commitments under the Biden-Harris administration’s National Strategy on Hunger, Nutrition, and Health. 

To be eligible for an award, a processing facility or transportation operation must implement an effective and innovative health and safety program and have illness and injury rates below industry averages reported by the Bureau of Labor Statistics.

IDFA’s annual, co-located Ice Cream Technology Conference and Yogurt & Cultured Innovation Conference, is on pace to attract another record crowd when it lands in Clearwater, Fla., in April. 

Neil Moran, IDFA’s longtime senior vice president of finance and administration, will retire on June 30.

With the exception of unexpected rainy and dreary weather in Arizona throughout, the International Dairy Foods Association’s (IDFA) Dairy Forum at the JW Marriott in Phoenix was an incredible event.

The U.S. Food and Drug Administration (FDA) on March 1 announced the first-ever qualified health claim for yogurt, recognizing a potential link between its regular consumption and a reduced risk of type 2 diabetes