Saputo Cheese accelerates innovation pipeline with new Hibiscus Berry goat cheese flavor and new line of Topped Goat Cheeses
Under the Montchevre brand, goat cheese flavors and serving options available at retail for summer snacking.
Saputo Cheese USA Inc. announced the launch of several new products under the Montchevre brand, including a Hibiscus Berry Goat Cheese log and line of Topped Goat Cheeses. These innovative items will cater to consumers sweet and savory cravings, providing unique serving options for snacking anytime, anywhere, for every occasion, the Lincolnshire, Ill.-based company says.
“Goat cheese sales continue to increase year over year and the variety of applications are on the rise,” says Jenny Englert, Saputo senior marketing manager. “Four or five years ago, we saw a lot of interest in goat’s milk products from new-to-category consumers, but unfamiliarity with the flavor profiles, pairings and usage applications of goat cheese.