Nestlé USA and Starbucks release nondairy creamers
The offerings are available in Caramel and Hazelnut flavors.
Nestlé USA, based in Arlington, Va., and Seattle-based Starbucks Corp. said they partnered to release Starbucks nondairy creamers. The offerings are the latest innovation from the companies’ global coffee alliance, which aims to bring customers exciting new ways to enjoy coffee at-home.
As customer interest in plant-based creamers continues to see rapid growth, Starbucks is expanding its existing creamer portfolio to include nondairy options. Crafted with a unique blend of “almondmilk” and “oatmilk,” the creamers create a rich and smooth texture with delicious flavors inspired by customer-favorite handcrafted beverages, the companies said.