Faster pathogen testing is an opportunity for dairy processors
Recent innovations in pathogen testing have made tests faster and more accurate than before. Dairy Foods asked experts in the pathogen-testing field — Diana Sanchez, senior dairy marketing manager for bioMerieux, Marcy-l’Étoile, France, and Raj Rajagopal, specialist /lead global technical service for St. Paul, Minn-based 3M — about new developments in rapid testing and what dairy processors should keep in mind when choosing a testing method.