The company also added flavors to its ‘oatmilk’ nondairy yogurt alternative line.
Nancy’s Probiotic Foods, Eugene, Ore., said it is celebrating its 60th anniversary this year with new product offerings under the Nancy’s brand: a single-serve whole-milk yogurt line and an “oatmilk” yogurt alternative line expansion.
According to the company, the new line of single-serve organic whole-milk yogurt is available in four flavors: Plain, Strawberry Vanilla, Mixed Berry and Peach. The yogurts are carefully crafted with organic milk from cows pasture-raised on family farms, and they feature over 30 billion live probiotics in every serving. These convenient grab-and-go yogurts are Non-GMO Project Verified and are made without pectin or gelatin. The cultures do the work to make each spoonful rich, creamy and packed with live probiotics.