Food Processing Suppliers Association creates dynamic new network structure
The new structure of substantive membership groups provides networking opportunities with professionals in similar disciplines.
The Food Processing Suppliers Association (FPSA), McLean, Va., said it created an entirely new structure of substantive membership groups, called Networks, that create opportunities to network with professionals in similar disciplines and tackle critical issues spanning across the breadth of food and beverage industry segments in which FPSA members operate. The new Networks include the Packaging Network, the Food Safety Network and the Technology Network. These Networks join the already existing Women’s Network (formerly Women’s Council) and Young Professionals Group (YPG).
“The Networks not only create new avenues of participation for FPSA members,” said Jarrod McCarroll, chairman of FPSA and president of Weber Inc. “They provide substantive content development in critical areas across the entire food industry spectrum.