IFT's 2016 Food Expo to highlight functional ingredients, clean labels
The Institute of Food Technologists’ (IFT) annual food expo returns to Chicago July 16 through 19, with a focus on protein, clean labels, functional ingredients and more.
IFT16, held at The McCormick Place South in Chicago, showcases the largest collection of food ingredients, equipment, processing and packaging suppliers. Processors can learn about the latest global food trends, see displays of the products and innovations designed to address these trends, and attend educational sessions that address important issues for today. The expo kicks off Saturday, July 16, with an awards ceremony and welcome reception.
Last year’s event in Chicago saw more than 23,000 people from 84 countries registered, and featured over 1200 exhibitors. Attendees can experience the event in a variety of ways, which include: