Suppliers of emulsifiers, texturizers focus on clean label, non-GMO
Clean-label stabilizers for high-protein beverages
Launched at the beginning of 2016, TIC Gums offers an extended portfolio of gellan and gellan-based blends for manufacturers seeking to formulate beverages which adhere to clean-label restrictions. Among the new products, Ticagel Gellan HS prevents separation, Ticaloid Pro 571 SET targets stabilization in high-protein beverages without increasing viscosity. And for developers seeking a non-GMO or organic-compliant option for their formulation, Ticaloid Pro 148 OG suspends high-protein systems, enhances mouth coating and creates a more indulgent beverage, said the company.