YoCrunch, Kellogg's partner to bring cereal topper to the yogurt aisle

May 16, 2014

YoCrunch Cereal Bowl strawberry Naugatuck, Conn.-based YoCrunch, now part of Danone Co., teamed up with Kellogg Co., Battle Creek, Mich., to create new YoCrunch Cereal Bowls, a yogurt featuring cereal toppings.

YoCrunch Cereal Bowl vanilla The new cereal bowls feature Kellogg's cereal toppings like Frosted Flakes, Froot Loops and Special K in a new dome-shaped top with YoCrunch yogurt. The unique packaging is the first-ever "shake and eat" yogurt container, according to the company.

ON DEMAND: Deposit formation by biopolymers such as proteins or polysaccharides on membranes causes significant reductions in flux and transmission of components, irrespective of reverse osmosis, nano-, ultra- or microfiltration applications. Crossflow conditions are meant to minimize deposit formation, but cannot prevent the deposition of material sufficiently. Part of the reason is the inconsistent transmembrane pressure along the flow path across a membrane module with a high transmembrane pressure at the module inlet and a gradient towards lower pressures towards the module exit.

ON DEMAND: Membrane programs in the age of FSMA require increased vigilance to maintain the safe production of food products. Under FSMA a company must do a risk based analysis to identify potential hazards. Within the new Food Safety Plan, preventive controls must be in place to manage those risks.