October 1, 2006
La Yogurt® sabor Latino
Company: Johanna Foods Inc., Flemington, N.J.
Suggested Retail: 79 cents per 6-ounce cup.
Ingredients: (Dulce De Leche) Cultured pasteurized grade A lowfat milk, sugar, modified food starch, nonfat milk solids, fructose, high fructose corn syrup, kosher gelatin, natural flavors, citric acid, caramel color, potassium sorbate (to maintain freshness), contains active yogurt cultures L. bulgaricus, S. thermophilus, L. acidophilus, bifidus and L. casei.
Nutrition Information: (1 container) Calories 190, fat calories 15, total fat 1.5g, saturated fat 1g, trans fat 0g, cholesterol 10mg, sodium 105mg, carbohydrates 36g, fiber 0g, sugar 31g, protein 7g, vitamin A 2 percent RDV, vitamin C 4 percent RDV, calcium 25 percent RDV, iron 0 percent RDV.
Varieties: Dulce De Leche, Horchata, Mango, Guava, Banana, Papaya, Strawberry Kiwi, Pear and Pineapple Banana.
More Details: Dulce De Leche and Horchata — the newest indulgent flavors of Johanna Foods’ Sabor Latino line — are extra creamy and have a deliciously rich taste.
Blue Bell® French Vanilla Cappuccino Ice Cream
Company: Blue Bell Creameries LP, Brenham, Texas.
Distribution: Texas, New Mexico, Arizona, Louisiana, Mississippi, Alabama, Georgia, Florida, North Carolina, South Carolina, Tennessee, Arkansas, Oklahoma, Kansas, Missouri and Kentucky.
Suggested Retail: $5.49 per 1/2 gallon.
Ingredients: Milk, cream, corn syrup, skim milk, sugar, coconut oil, high fructose corn syrup, eggs, sodium caseinate, hydroxypropyl methylcellulose, natural coffee, natural and artificial flavor, whey, cellulose gum, vegetable gums (guar, carrageenan, carob bean), DATEM, annatto color, caramel color, polysorbate 60, xanthan gum.
Nutrition Information: (1/2 cup) Calories 170, fat calories 90, total fat 10g, saturated fat 8g, trans fat 0g, cholesterol 45mg, sodium 55mg, total carbohydrate 17g, fiber 0g, sugars 13g, protein 3g, vitamin A 4 percent RDV, vitamin C 0 percent RDV, calcium 8 percent RDV, iron 0 percent RDV.
More Details: Coffee ice cream blended with French vanilla ice cream and a whipped topping swirl create this delicious frozen treat from Blue Bell.
|NEW Product ticker|
|Category||Number of Reports||Number of SKUs|
|Ice Cream, Novelties and Frozen Yogurt||190||584|
|Margarine, Butter and Spreads||12||18|
|Yogurt and Yogurt Imitations||30||105|
|Milk, Non-dairy Milk and Yogurt Drinks||59||195|
|*Year-to-date new stock keeping units (SKUs) as of September 14, 2006.|
SOURCE: Productscan Online (www.productscan.com), Naples, N.Y.
Fiscalini Lionza Cheese
Company: Fiscalini Cheese Co., Modesto, Calif.
Suggested Retail: $14 per pound.
Ingredients: Raw milk, bacterial cultures, salt, enzymes.
Nutrition Information: (100g) Calories 395, fat calories 276, total fat 31g, saturated fat 20g, trans fat 1g, cholesterol 93mg, sodium 299mg, total carbohydrate 4g, sugars 1g, protein 26g, calcium 726mg, iron 1.3mg.
More Details: Lionza — inspired by the town in Switzerland’s Italian sector where John Fiscalini’s family has been dairying for more than 300 years — is a semi-hard, savory and fragrant cheese. Rich and nutty with a touch of fruitiness, Lionza is delicious for nibbling at room temperature or slightly warmer. The cheese also offers a wide range of recipe uses, from salads and pastas to egg dishes, sauces and gratins.
Mozzarella Fresca Medallions
Company: Mozzarella Fresca Inc., Concord, Calif.
Suggested Retail: $4.99 per 6.5-ounce container.
Ingredients: Pasteurized grade A whole milk, distilled vinegar, vegetable rennet, salt.
Nutrition Information: (1 ounce) Calories 60, calories from fat 40, total fat 4.5, saturated fat 2.5g, trans fat 0g, cholesterol 15mg, sodium 25mg, total carbohydrate 0g, dietary fiber 0g, sugar 0g, protein 6g, vitamin A 1 percent RDV, vitamin C 0 percent RDV, calcium 8 percent RDV, iron 0 percent RDV.
Other Varieties: Mozzarella Fresca Perlini and Mozzarella Fresca Perles
More Details: Mozzarella Fresca Medallions are perfectly formed fresh mozzarella slices that eliminate the need for slicing. All Mozzarella Fresca products are 100 percent natural, certified Kosher and free of preservatives, additives, gluten and trans fat. At the 2006 World Cheese Awards in London, Mozzarella Fresca became the first U.S. producer to win a gold medal for fresh mozzarella.$OMN_arttitle="New Products";?>