At last, there’s a round cheese for burgers! Thanks to GourMelts, Hicksville, N.Y., now there is round cheese that fits on round foods like burgers, cutlets, bagels, rolls, English muffins, bowls of chili, tortillas and eggs. The spicy tang of GourMelts Habanero Jack or the wood smoked flavor of GourMelts Smokey Cheddar make burgers taste so good, they have been called “The best round thing to hit burgers since the bun.”
GourMelts was launched by the inventor and entrepreneur brothers team of Roger and Dennis Browner. They are rapidly expanding distribution in supermarkets by arranging for sale of GourMelts cheese with the burger meats. Many flavors are on the way: Wild Horseradish, Blues Cheese, Saxy Cajun and more.