The Dairy Foods staff, along with various industry relations, identified six product lines that represent some of the most promising new dairy and dairy-based foods. Some of these items you have read about before in Dairy Foods. For others, this is their first mention. What makes them all stand out is how different they truly are from any other products in the marketplace.
Innovation, indeed, is what we have seen in 2003 in the dairy foods category. The refrigerator, freezer and ambient-temperature shelves at grocery stores have made space for an array of highly innovative dairy products. And, because it's that time of year when Dairy Foods magazine likes to recognize the top new products of the year, the following pages are dedicated to putting these innovations in the spotlight.
The Dairy Foods staff, along with various industry relations, identified six product lines that represent some of the most promising new dairy and dairy-based foods. Some of these items you have read about before in Dairy Foods. For others, this is their first mention. What makes them all stand out is how different they truly are from any other products in the marketplace.