Natural, high-quality whey protein ingredients are ideal for many dairy applications
conscious consumers, as well as increasing interest by the general population in high-protein, low-carbohydrate diets, many dairy foods manufacturers are looking for ways to boost the protein levels of foods such as yogurt, dairy beverages and frozen desserts. Whey protein ingredients are ideal for such applications, as whey protein ingredients not only can improve the nutritional profile of dairy foods, they provide functionality, too.