Packaging Technology: Stretch, Sleeve, or In-Mold; Labels Do More
Labels do more than ever to sell dairy products. Whether it’s a roll fed stretch sleeve on a gallon or a single-serve bottle, a shrink sleeve for contoured bottles or in-mold labeling, which may be just around the corner labels have come a long, long way.
Yes, pressure sensitive labels are still used on much of the gallon jugs sold in the U.S., but particularly when it comes to single-serve products, processors have more label solutions to choose from than ever.