Industrial Editorial: Dairy Industry Caught in a Storm
The Surgeon General's call to action to manage obesity as a public health "epidemic" re-ignited good food/bad food debates in health circles and re-energized initiatives to limit food choices in some venues, beginning with schools.
The good food/bad food discussion appears to be picking up steam even though today's "bad" food may be considered healthy tomorrow. It wasn't long ago that nuts were considered nutritional villains because of their fat content. Today they are praised for containing the "right" kind of fat.