Featured Products

These announcements about dairy processing equipment, packaging systems, lab tests and equipment, and ingredients for dairy foods and beverages are written and sponsored by the manufacturers.


MicroThermics® introduces the first true Laboratory Aseptic Fillers

The X250 and the X500, by Xenos! Fed by one of our UHT/HTST processors, they sterilize and aseptically fill beverages and similar products into consumer style bottles on a continuous basis at a rate of 250 and 500 bottles per hour respectively.

Read More

Loos Machine & Automation, Inc. introduces its most powerful Cheese Shredding System

Loos Machine & Automation, Inc. introduces its most powerful cheese shredding system. Systems consisting of: conveyors, shaker tables, tumble drums, cubers & cutters, blend & batch systems, cellulose addition, shredders/cubers, and mezzanines.

Read More

Large-scale Multi-Shaft Mixers

Ross Multi-Shaft Mixers are ideal for large-scale processing of pastes, gels, dispersions, suspensions and slurries from low to high viscosity.

Read More

Sensient® Colors Announces Breakthrough Purification Technologies That Achieve More Vibrant Natural Color Shades

These innovative new natural colorants open up the possibility of employing some of the most vibrant botanical shades nature has to offer.

Read More


At Pack Expo 2014, McCormick Place, Chicago, Booth #2520

ProAdjust®, an innovative add-on solution that automatically adjusts the change-over points of most machines, will be on display at Pack Expo 2014, Booth# 2520.

Read More


Urschel introduces the new Sprint 2™ Dicer at Pack Expo Booth 7335 in the Processing Zone section.

Read More

Cambridge Engineered Solutions Begins Sales of New Innovative, Longer-Lasting Conveyor Belt; DURAFLEX® EDGE Receives USDA Certification

Cambridge Engineered Solutions (CES), a division of Cambridge International, has begun sales of DURAFLEX® EDGE, the next generation of open metal conveyor belting for dairy, meat, poultry and food manufacturers.

Read More

Nadanut – Nut Analogs

Inclusion Technologies LLC produces and markets Nadanut, a very unique line of nut analogs based upon proprietary formulas and processes.

Read More

Brother Gearmotors offers a wide range of ultra-reliable, sub-fractional AC gearmotors and reducers

for the packaging, food & beverage and unit handling industries. and is introducing an expanded roster of bore sizes.

Read More

71% of U.S. moms agree: Food and happiness go hand in hand

The majority of U.S. moms (71 percent) believe the foods they eat affect the quality of their lives.

Read More



Image Galleries

Anderson Erickson Dairy, Des Moines, Iowa

 From this one plant, AE Dairy manufactures a full range of Grade A dairy beverages and foods, including white and flavored milk, ice cream mix (packaged for retail sale and for commercial use), 50 flavors of Greek and conventional low-fat and nonfat yogurt, buttermilk, whipping cream, cottage cheese, juices, sour cream and dips.  


This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

1/26/15 8:15 am EST

President's Address --2020 Vision

They say hindsight is 20/20, but IDFA President and CEO Connie Tipton is turning that old adage on its head. She plans to look forward to the next five years with a focused vision on important changes ahead for the dairy industry. In her address Tipton will challenge industry leaders to be willing to shake things up. She will unveil plans to ramp up IDFA activities during the run up to 2020.

Dairy Foods Magazine

dairy foods january 2015

2015 January

Our annual supplier spotlights issue; A look inside Anderson Erickson Dairy; plus our detection systems Q&A

Table Of Contents Subscribe

Dairy Foods in 2015

Which dairy food do you plan to eat more of in 2015?
View Results Poll Archive


Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.


Facebook logo 40px 2-12-13 Twitter logo 40px 2-12-13  YouTube logo 40px 2-12-13  LinkedIn logo 40px 2-12-13google plus

Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

Find Ingredients, Equipment, Distribution, R&D and More.

Start Your Search Today.