Items Tagged with 'dairy equipment '

ARTICLES

A-B-C Packaging's depalletizer single filer maintains proper orientation

A-B-C created a single filing module for the Model 108 depalletizer that maintains container/handle orientation as bottles or jugs are transferred from the bulk transfer table to the bottle conveyor.


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New pumps and valves technology for dairy processors

Pumps from Meyer, Graco, PIAB USA, Ampco and much more!
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Writing standards for robotic equipment

Robotic automation equipment is common in the auto industry, but the wet conditions in dairy plants have created a need for equipment standards to comply with strict food safety and hygiene rules. Here is what we have done so far.

Traditional applications for robot-based automation in food processing have been basic pick-and-place packing operations. On the processing side, dairy plants contain many applications that are repetitive or labor-intensive. These are perfect candidates for robot-based automation.


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Tel-Tru® Announces the New Digi-Tel™ Electronic Thermometer Series

Replacement for Mercury-in-Glass Thermometers

An accurate and safe alternative to traditional, industrial mercury-in-glass thermometers has been announced today. The new Digi-Tel Electronic Thermometer Series is now available from Tel-Tru Manufacturing Company, a world-class manufacturer of bimetal and digital thermometers, pressure sensors and instrumentation, and related accessory products.


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MAER SA launches NTN trimmer-combiner mono-block system

 MAER SA launched its NTN trimmer-combiner mono-block system for reliable trimming, handling and transporting high productions of tandem neck-to-neck manufactured bottles (like drinkable yogurt bottles). 


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CDF Corp. pillow and formfit IBC liners

CDF Corp. offers a full assortment of pillow and form-fit IBC liners for the dairy industry.
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Rieger introduces the first piggable double seal valve

Rieger introduces the first piggable double seal valve.
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Equipment

GEA Tuchenhagen introduces new mixproof PMO valve

GEA Tuchenhagen introduces new mixproof 24/7 PMO valve 2.0.
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Equipment

Transfer and CIP with one PD pump from Fristam

Fristam’s new FL3 series positive displacement pump provides gentle, high speed product transfer and complete CIP in one pump.
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Equipment

Alfa Laval’s mixproof valve designed for high viscosity dairy products

The Unique PMO “cheese curd” mixproof valve from Alfa Laval is designed for the highest viscosity, particulate laden dairy products nearly 2” in diameter.
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EVENTS

Webinar

Extended Shelf Life (ESL) by Means of Clarification

2/5/14
Online
Contact: Adam Thomas

Available On-Demand A new method of double bacterial removal allows dairies to extend the shelf life of milk to more than 30 days without sacrificing quality or nutritional content. The process, known as GEA Westfalia Separator prolong, eliminates ...

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Multimedia

Videos

Image Galleries

Velvet Ice Cream Co., Utica, Ohio

Velvet Ice Cream built its reputation on making premium products that adhere to the standard of identity for ice cream. Its lines consist of premium, all natural, churned (low-fat), no sugar added, novelties, sherbet (in cups and in push-up tubes) and a controlled ice cream brand for grocery store customers.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

11/18/14 2:00 pm EST

Harness Your Product Inspection Program to Save Money, Ensure Quality and Drive Efficiencies

Consolidation in the dairy industry is raising the bar on innovation and driving efficiencies to ensure competitiveness. One area often overlooked is the role that the right product inspection program can play in supporting the organization’s overall business goals and protecting brand reputation. Drawing on best practices in metal detection, X-ray inspection and checkweighing, this session will cover criteria to help determine the right technologies to employ for a given product and packaging type for high-value, perishable dairy products.

Dairy Foods Magazine

dairy foods october

2014 October

A look inside 100-year-old Velvet Ice Cream; Plus we look at four cheese processors with award-winning artisan and farmstead cheeses.

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Cheese Flavors

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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