Items Tagged with 'lactose-free'

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Milk

Prairie Farms adds Vanilla Almond Milk to its Lactose Free Milk line

April 4, 2013
Prairie Farms Dairy's adds Vanilla Almond Milk flavor to its new line of Lactose Free Milks.
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General Mills' Yoplait introduced Lactose-Free yogurt

February 13, 2013
General Mills’ Yoplait introduced Yoplait Lactose Free yogurt last year, the first of its kind on the market.
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LACTOSE-FREE ICE CREAM from Pierre's

April 10, 2012
Pierre’s Ice Cream Co., Cleveland, introduced Pierre’s Lactose Free Premium Ice Cream.
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LACTOSE-FREE PUDDING from Kozy Shack

April 10, 2012
Kozy Shack, Hicksville, N.Y., offers Lactose Free Dairy Pudding made with milk. The line consists of rice pudding, tapioca pudding and chocolate pudding.
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Omira Oberland-Milchverwertun lactose-free cheese

February 15, 2012
The prevalence of lactose intolerance — real or perceived — continues to increase around the world, and in response, all types of food formulators have made “lactose free” a priority in their product development endeavors.
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LaLa USA Introduces the First 100% Real Dairy, Lactose-Free, Naturally Flavored Creamers

August 15, 2011

 Sixty-nine percent of Coffee-mate users polled in a survey conducted in January by LaLa USA, Dallas, think that liquid Coffee-mate coffee creamer is a dairy product that contains milk or cream from cows. 


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G.S. Gelato, Fort Walton Beach, Fla.

The Italian-born owners of G.S. Gelato bring their recipes and production equipment to Florida's Panhandle where they make authentic Italian gelato for retail and foodservice customers.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

Non-Dairy Beverages

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THE MAGAZINE

Dairy Foods Magazine

DF May 2013 edition cover

2013 May

We get to know the story behind G.S. Gelato, plus a look at non-dairy beverages.
Check back throughout the month for new articles to come!
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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

Dairy Foods Buyers GuideResource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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