The forum’s unique program will facilitate conversation and learning opportunities among farmers, dairy experts and partners as they discuss useful insights and ideas that can be used in their ongoing work to help ensure a successful future for dairy. Read More
The Wisconsin Dairy Products Assn’s 2019 Dairy Symposium will be held July 15-16 at The Landmark Resort, Door County, WI. The Dairy Symposium is a complete and comprehensive program focusing on issues impacting all dairy processors. There are two solid days of value involving exceptional program speakers, entertaining social events, a golf outing, and the opportunity to network with leading dairy executives in an upscale, resort setting. Read More
This workshop is designed for advanced level yogurt and fermented dairy product manufacturers and is a required part of the Dairy Extension Advanced Yogurt and Cultured Dairy Products Certificate Program. The course may also be taken as a stand-alone Advanced Science of Yogurt and Cultured Dairy products training.
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NIZO brings the spray drying course for professionals to the US market.For many years in a row NIZO initiates an extensive course on
the theory and practicalities in spray drying for its clients in the food industry. The course grew out into a reference point of quality,
giving participants understanding and inspiration improving their performance. Read More
Dietary supplement manufacturers need to keep up to date on new and changing FDA labeling policies as they will undoubtedly carry over to an increased focus on labeling enforcement. This seminar provides all that is necessary to prepare labels that comply with FDA requirements. It will address the regulatory requirements for the mandatory labeling elements and will cover allowable dietary supplement claims. Attendees will participate in a workgroup exercise to facilitate their understanding of the regulations as well as understand how dietary supplement label requirements differ from those of foods and issues that have triggered FDA enforcement actions. Read More
As the food industry turns its focus to compliance with the latest FDA guidance for labeling regulations, the significance of those changes and how they influence claims are raising questions. Which ingredients must be declared as added sugars and which can be dietary fiber? EAS Consulting Group, with our vast expertise in assisting food firms in all manners of FDA compliance, is offering a food labeling compliance seminar in Alexandria, VA and an opportunity to learn from our internationally renowned labeling experts. Read More
IDFA’s Dairy Forum is the premier event for dairy food executives to connect with other industry leaders, advance their knowledge, and to discover new perspectives on issues that are important to our industry. Read More