Dairy Foods Blog

Dairy Foods Blog
Stay current with news and opinions about the dairy processing industry. The weekly free-standing insert report tracks dairy promotional activities. Executive editor Marina Mayer reports on processors' marketing campaigns. Editor in chief Jim Carper recaps the people, products and companies making news each week. Guest bloggers share their opinions.

Jim Carper's Dairy Case

May 27, 2011
Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: Lioni Latticini Inc., Robeks, The Cheese Importers Association of America, Kemps, Baskin-Robbins, MaggieMoo's, Dreyer’s (Edy’s) and more.
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Jim Carper's Dairy Case

May 13, 2011
Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: G.S. Gelato & Desserts, Marble Slab Creamery, Talenti Gelato e Sorbetto, Norseland, Dean Foods and more.
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Jim Carper's Dairy Case

May 6, 2011
Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: dairy product prices, Smart Balance, Hood Simply Smart Milk, Velvet Ice Cream, YoCream International, Danone, Supervalu and more.
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Jim Carper's Dairy Case

April 29, 2011

Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: Rainbow Acres Farm, Cornell University, J & J Snack Foods, Organic Trade Association, Innova Market Insights, Chobani, Red Mango, Dean Foods, Dannon, Friendly’s, Rising Sun Farms, Lovin’ Scoopful, Super Store Industries, Hiland Dairy Foods Co. and more.


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Jim Carper's Dairy Case

April 15, 2011

Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: Alpina, Karoun Dairies, Milano’s Cheese, Upstate Niagara Cooperative, Smart Balance, Castello Blue Cheese, Green's Ice Cream and more.


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Jim Carper's Dairy Case

April 8, 2011
Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: Emmi Roth, Blue Bell, Baskin-Robbins, Smith Dairy, Fonterra, Carvel, Whole Foods, Supervalu, Nestle's, The Laughing Cow, Kraft and more.

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Land O'Lakes hops to the front of dairy marketing

April 4, 2011
Desserts made with dairy ingredients and non-dairy dessert alternatives dominate this week’s free-standing inserts. One cheesemaker promotes its reduced-fat cheese, while another marketer taps into the appeal of cheddar cheese-for cats.
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Jim Carper's Dairy Case

March 25, 2011
Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this edition: Heluva Good!, Turkey Hill, Kemps, Eagle Brand Sweetened Condensed Milk and more.
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Marketing on Monday: Dairy Goes Clubbing

March 21, 2011
There was no activity by dairy marketers in this week's free-standing inserts. Instead, take a look at how some dairy brands are taking their messages to the health club.The nutritional benefits of milk and yogurt are a good fit with consumers  who are focused on their health. They are "are a highly captive audience for products that fit their healthy lifestyles,” says Richard Hirsch, executive vp of the Los Angeles-based Health Club Media Network.
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New product of the week: Turkey Hill's Double Dunker ice cream

February 24, 2011

In introducing Double Dunker, Turkey Hill Dairy reaches back to its roots of premium ice creams based on homemade flavors.


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Multimedia

Videos

Image Galleries

G.S. Gelato, Fort Walton Beach, Fla.

The Italian-born owners of G.S. Gelato bring their recipes and production equipment to Florida's Panhandle where they make authentic Italian gelato for retail and foodservice customers.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

Non-Dairy Beverages

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THE MAGAZINE

Dairy Foods Magazine

DF May 2013 edition cover

2013 May

We get to know the story behind G.S. Gelato, plus a look at non-dairy beverages.
Check back throughout the month for new articles to come!
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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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