Dairy Foods Blog

Dairy Foods Blog
Stay current with news and opinions about the dairy processing industry. The weekly free-standing insert report tracks dairy promotional activities. Executive editor Marina Mayer reports on processors' marketing campaigns. Editor in chief Jim Carper recaps the people, products and companies making news each week. Guest bloggers share their opinions.
Classroom politics

Will a better breakfast make better students?

Attention Arne Duncan: call Tom Vilsack at the USDA and see if he can cut through the red tape to change breakfast rules.
May 24, 2012

First, offer free breakfast to all American students.  Second, put breakfast right in every classroom in the country.  Third, give the kids something they like. They like flavored milk and juice. 


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Charitable works

Jim Carper's Dairy Case

May 18, 2012

Scooper Bowl XXX begins June 5 in Boston. Nine ice cream companies raise money for the Jimmy Fund.


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Weekly news round-up

Jim Carper's Dairy Case

May 11, 2012

A weekly review of the people, products and processors making the news. In this edition: Nestle, Rita's, Kraft, Chobani, and more (including a recipe for deep-fried ice cream).


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Environmental practices

Earth Day: Act One. It's only the beginning.

May 02, 2012

Earth day was a powerful First Act to what could be a wonderful stage production by drawing worldwide attention to universal environmental issues and setting the stage for changes needed in our own consumption patterns.  Now, our collective task is to make sure the Second Act is just as strong. In this regard, government, institutions and corporations here in the United States must now play leading roles because the simple truth is that America lives higher on the energy scale than any other country in the world 


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Free-standing inserts

Nestle makes a big statement in this week's FSIs

April 30, 2012

Nestle promoted its food and beverage brands in a multipage event headline "Good Food, Good Life" in the free-standing inserts for the week beginning April 29. Other dairy brands in the FSIs this week are Land O Lakes and Daisy.


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Weekly news round-up

Jim Carper's Dairy Case

April 27, 2012

 

A look at the people, products and processors making headlines this week. In this edition: Nestle, MilkPEP, Pinkberry, Wendy's, T.F.I. Friday's and more.


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Free-standing inserts

Naan and its dairy ingredients star in this week's FSI

April 26, 2012

There were few dairy companies and dairy mentions in the free-standing inserts for the week beginning April 22. But Stonefire Naan touts its use of buttermilk and ghee.


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Inside information

When a cheese buyer calls

April 26, 2012

If you're a cheese manufacturer and a cheese buyer has requested something not currently made by your company, how do you respond? The choice you make may have lasting impact on your long-term relationship with the buyer.Don't let yourself and your company be caught unprepared. 


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Weekly news round-up

Jim Carper's Dairy Case

April 20, 2012
A look at the people, products and processors making news this week. In this edition: Fonterra, California Dairies Inc., Westby Cooperative Creamery, Fage, HP Hood and more.


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Free-standing inserts

Dole shakes things up in this week's free-standing inserts

April 16, 2012

Dole introduces a yogurt smoothie kit and Whitewave Foods launches a nondairy fruit and protein beverage.


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Multimedia

Videos

Image Galleries

Gifford's Ice Cream Co., Skowhegan, Maine

Gifford's is the reigning champion in the Wisconsin Dairy Products Association contest. It sells its ice cream, frozen yogurt, sherbet and sorbet from Maine to Virginia.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

09/22/11 2:00 PM EDT

Functional Ingredients in Dairy Foods Webinar

On Demand: Dairy foods — cheese, cultured, fluid and frozen — serve as ideal delivery vehicles for all types of functional ingredients, including specialty fatty acids, fiber, minerals, probiotics, vitamins, whey proteins and more.

Cold beverage

What is your favorite nondairy, nonalcoholic cold beverage?
See Poll Results Poll Archive

THE MAGAZINE

Dairy Foods Magazine

May 2012 cover

2012 May

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With 25 international contributors from academia and industry, this book is a readily applicable resource for the development of improved dairy products and for determining how to successfully meet the challenges posed by ever-evolving consumer demands.

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