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    Home » Authors » David Phillips

    Articles by David Phillips

    Industry Editorial: Yogurt's Higher Education

    David Phillips
    December 1, 2006
    Broward Community College is located in Davie, Fla., a suburban town that rubs elbows with Ft. Lauderdale. Only alums would find it any more remarkable than any other such institution.
    Read More

    West Dannon

    David Phillips
    December 1, 2006
    Dannon Company’s Utah plant doubles up to supply the West
    Read More
    Award-winning dairy processors

    The Fathers of Yogurt. Dannon is the 2006 Processor of the Year

    David Phillips
    December 1, 2006
    For more than 60 years, The Dannon Company has helped build the U.S. yogurt market, and now a new leadership team is focusing on high health products in its plan to take that market to a whole new level


    Sponsorships:
    Sponsored by Huhtamaki
    Co-Sponsored by DMI, Ecolab and Big D
    Read More

    Industry Editorial: Go Team!

    David Phillips
    November 1, 2006
    A few weeks ago Bravo! Foods began shipping a new 8-oz. configuration of its popular lines of flavored milk including Slammers and 3 Musketeers. The snowman-shaped bottles are destined for school vending machines, and distribution will be handled by Coca-Cola Enterprises (CCE).
    Read More

    Cathedral of Cheddar

    David Phillips
    October 1, 2006
    In England's West Country, Dairy Crest has doubled the size of its Davidstow plant to meet demand for popular brands
    Read More

    Inside the News: An American in Paris

    David Phillips
    October 1, 2006
    PARIS-Stonyfield Europe has introduced a new line of organic yogurt products under the auspices of the newly-created Stonyfield France.
    Read More

    Industry Editorial: Will rBST RIP?

    David Phillips
    October 1, 2006
    There's been a little rumbling about rBST recently. And there are reasons to believe it might be only the beginning of the rumbling, or the beginning of the end for the use of the stuff in the U.S.
    Read More

    Inside the News: ACS Event Brimming with Cheese

    David Phillips
    September 1, 2006
    PORTLAND, Ore.-A record number of North America's farmstead, artisan and specialty cheesemakers and enthusiasts came together for this year's American Cheese Society Conference.
    Read More

    Industry Editorial: From Glass Ceilings to Plastic Bottles

    David Phillips
    September 1, 2006
    PepsiCo will have a new CEO next month.

    Indra Nooyi, was the architect of the soft drink and snack company's acquisition of Quaker Oats a few years ago, and that might have contributed to her promotion.
    Read More

    Miles Above the Rest

    David Phillips
    September 1, 2006
    Safeway's mile-high milk plant in Denver is also miles above its competition according to in-house quality and efficiency assessments
    Read More
    Previous 1 2 3 4 5 6 7 8 9 10 … 13 14 Next
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