Rockin’ Refuel expands with Varsity high-protein chocolate milk

Rockin’ Refuel, a brand of Shamrock Farms, Phoenix, expanded its portfolio with Rockin’ Refuel Varsity.

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Best dairy products

The 10 best new dairy products of 2014

We picked our favorite dairy products, now it's time for you to vote for yours.
Dairy Foods has chosen its 10 best new dairy products of 2014 and is opening up voting to you.
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Chai tea

Tea In First release milk-based RTD Spiced Chai

An all-natural, milk-based, ready-to-drink Spiced Chai is the first product introduced by Tea In First.
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Spiked eggnog

Holly Nog releases new flavor of spiked eggnog

Holly Nog’s spiked eggnogs made with wine and cream are back for the season, along with a new chocolate mint flavor.
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State of the Dairy Industry: Who can fix milk?

Makers of breakfast cereals are natural allies of milk processors. Athletic organizations help to promote chocolate milk. And milk processors, using industry-funded research, are developing high-protein, valued-added beverages.

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Chocolate milk

Fortified chocolate milk drinks from North American Beverage Co.

North American Beverage Co. launches a Chocolate Moose premium milk beverage in milk and dark chocolate flavors.

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Seasonal flavors

Seasonal flavors are hot across the dairy aisle

Processors have really jumped on board the seasonal flavor train, including new limited-edition yogurt, ice cream and milk products.
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Flavored milk

Nesquik's new Girl Scout Cookie-flavored milks

Nesquik partners with Girl Scouts USA to created cookie-inspired flavors.
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High-protein milk

Dean Foods launches TruMoo Protein Plus milk drink

A new high-protein flavored milk drink hits stores from Dean Foods’ TruMoo.
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Better living through dairy

Milk, dairy foods are smack-dab in the middle of the year’s top nutrition trends, says Dairy Council of California

Milk and dairy foods are often shown to be associated with lower risk of both diabetes and heart disease.

Highlights from the Dairy Council of California’s Top 10 Nutrition Trends for 2014 report include: dairy fat may no longer be a villain in heart disease risk; milk and dairy foods are promising in prevention of metabolic syndrome and diabetes; and consumers’ interest grows in natural, functional, fresh foods.

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Image Galleries

Velvet Ice Cream Co., Utica, Ohio

Velvet Ice Cream built its reputation on making premium products that adhere to the standard of identity for ice cream. Its lines consist of premium, all natural, churned (low-fat), no sugar added, novelties, sherbet (in cups and in push-up tubes) and a controlled ice cream brand for grocery store customers.


This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

1/26/15 8:15 am EST

President's Address --2020 Vision

They say hindsight is 20/20, but IDFA President and CEO Connie Tipton is turning that old adage on its head. She plans to look forward to the next five years with a focused vision on important changes ahead for the dairy industry. In her address Tipton will challenge industry leaders to be willing to shake things up. She will unveil plans to ramp up IDFA activities during the run up to 2020.

Dairy Foods Magazine

df december 2014

2014 December

Dannon is our Processor of the Year, plus much more!

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Santa's treats

Which dairy food are you most likely to leave out for Santa Claus?
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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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