Cultured Dairy

Seasonal Greek yogurts

Chobani introduces Pumpkin Spice Greek yogurt

New fall seasonal flavors are part of Chobani's limited batch line
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Pumpkin spice and apple cinnamon are the latest new flavors from Chobani’s limited batch seasonal line.
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Greek yogurt

Newman’s Own introduces Greek yogurt line

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Newman’s Own launches a Greek nonfat yogurt line to the East coast market.
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Greek yogurt

Tillamook adds new flavors to its Farmstyle Greek yogurt line

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New flavors like Key lime and marionberry are now available in Tillamook’s Farmstyle Greek yogurts.
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Aussie yogurt

Dairy product spotlight: Aussie-style yogurt from Wallaby Organic

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Wallaby Yogurt offers 21 varieties of its Australian-style blended yogurt.
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Yogurt for foodservice

Dannon Foodservice launches bulk yogurt options in new easy-pour flexible pouches

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New 6-pound bags with easy-pour resealable caps are now available from Dannon Foodservice for the Pro nonfat yogurt and Oikos Pro Greek nonfat yogurts in two flavors.
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Yogurt

YoYummy kids yogurt pouches releases two new flavors

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Ehrmann Commonwealth Dairy adds two new YoYummy flavors to its Green Mountain Creamer yogurt line.
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Drinkable yogurt

Ibex drinkable yogurt goes organic, releases new flavors and formula

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Ibex drinkable yogurt unveils new formula, flavors and is now certified organic.
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Yogurt

Stonyfield and Happy Family team up to create yogurt pouches

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Stonyfield and Happy Family introduce a refrigerated line of yogurt pouches for babies, toddlers and kids.
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Dairy products

5 new dairy products for National Dairy Month

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This National Dairy Month we take a look at five brand new dairy products in cheese, cultured, milk and ice cream.
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Dairy dessert

Dannon creates new brand of Creamery dairy desserts

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Dannon’s new dessert brand features three dairy puddings and five Greek-yogurt based flavors.
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Multimedia

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Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

9/23/14 2:00 pm EDT

Milk/Flavored Milk and Non-Dairy Beverages: Opportunities in the Beverage Segment

This free webinar will cover methods and ingredients available to increase protein levels, processing issues related to high-protein beverages, future ingredients and opportunities for protein fortification, adding value to milk and beverages, niche markets for high-protein milk and beverages and case studies of Core Power and Fairlife.

Frozen Desserts

What’s your preferred frozen dessert?
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Dairy Foods Magazine

september cover

2014 September

Joseph Gallo Farms wins honors for its cheeses, sustainability practices; plus we look at what's happening with frozen desserts.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

Find Ingredients, Equipment, Distribution, R&D and More.

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