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On the move

Loma Systems, Robert Reiser, Chr. Hansen make personnel moves

In Ohio, the board of directors of Newman Sanitary Gasket Co. named Thomas Moore president of the company.

Newman Sanitary Gasket Co., Lebanon, Ohio, named Thomas MooreThe board of directors of Newman Sanitary Gasket Co., Lebanon, Ohio, named Thomas Moore (photo, left) president of the company and of Newman Diaphragm LLC. He has served as sales manager, vice president of sales, and president of the Dairy Equipment Division.

Loma Systems, Carol Stream, Ill., appointed Mark D’Onofrio as Business Unit Manager for North America operations over Loma Systems and Lock Inspection.

Scott Scriven was appointed to the newly created position of Senior Vice President of Sales & Marketing at Robert Reiser & Co., Canton, Mass.

Theis Bacher joined Chr.Hansen Inc., Milwaukee, as vice president of sales responsible for its Cultures & Enzymes Division.

Robert Weidner (photo, right) is the new senior strategic sourcing manager at Blommer, Chicago.Robert Weidner is the new senior strategic sourcing manager at Blommer, Chicago.

3-A Sanitary Standards Inc., McLean, Va., appointed Eric H. Schweitzer the director of standards and certification. He will be responsible for managing all facets of the development and maintenance of 3-A Sanitary Standards and 3-A Accepted Practices, and will oversee the general operation of the Third Party Verification inspection program for equipment inspection and the 3-A Symbol licensing program.

Anna McClain joined Madison Lane Sales + Marketing, Portland, Ore., as corporate account manager. Her primary focus will be to represent and manage lines of perishable and specialty food products for chain accounts including Fred Meyer, QFC and Murray’s Cheese shops throughout Oregon, Washington, Idaho, Montana and Alaska.

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On Demand Consolidation in the dairy industry is raising the bar on innovation and driving efficiencies to ensure competitiveness. One area often overlooked is the role that the right product inspection program can play in supporting the organization’s overall business goals and protecting brand reputation. Drawing on best practices in metal detection, X-ray inspection and checkweighing, this session will cover criteria to help determine the right technologies to employ for a given product and packaging type for high-value, perishable dairy products.

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