Dairy Foods & Beverages / Cultured Dairy
Yogurt a-go-go

Europe's Muller expands yogurt distribution to Southeast, Great Lakes region

Launched last summer in the Northeast, the yogurt is now available in Atlanta, Chicago, Cincinnati and Tampa.

Muller Quaker DairyMuller Quaker Dairy, Chicago, said  today that it is expanding its Muller yogurt brand into more U.S. cities in the Mid-Atlantic, Great Lakes and Southeast regions, including Chicago, Atlanta, Cincinnati and Tampa. It launched the brand last summer in the Northeast.

In a statement, CEO Sam Lteif said, "With fresh flavors and unique mix-ins, Muller yogurt is a great tasting and a completely new concept for enjoying yogurt." 

Muller is a top-selling brand in Europe by the Theo Muller Group. Muller and Quaker Oats Co. are in a joint venture to produce the yogurt in the United States. Muller Quaker Dairy broke ground on a dairy processing facility in New York state last summer.

In launch cities, Muller yogurt will now be available in major grocery retailers including: Dillons, Dominick's, Giant Eagle, Hannaford, Kroger, Meijer, Pathmark, Publix, Safeway, Shop Rite, Stop and Shop, Walmart and Winn-Dixie. The suggested retail prices are 99 cents for Muller FrutUp and $1.29 for Muller Corner and Muller Greek Corner. Muller club packs are available at select Costco, Sam's Club and BJ's wholesale clubs in certain regions.

All Muller yogurts are made from reduced-fat, Grade A milk, full of nutrients like calcium and protein. Varieties range from 130-220 calories per serving.

The first three products from Muller in the U.S. are Muller Greek Corner, Muller Corner and Muller FrutUp.
• Muller Corner is made with low-fat yogurt featuring a side compartment of toppings. Yogurt varieties include Blueberry, Strawberry, Crispy Crunch, Choco Balls, Choco Flakes and Crunchy Granola.
• Muller Greek Corner is made with lowfat Greek yogurt and comes in a variety of flavors including Strawberry, Honeyed Apricot, Blackberry & Raspberry, and Caramelized Almonds.
• Muller FrutUp  is a low-fat yogurt topped with a layer of fruit mousse. Varieties include Blueberry Bliss, Luscious Lemon, Peach Passion Fruit, Radiant Raspberry, Very Cherry and Splendid Strawberry.

Theo Muller Group is a German multinational dairy company, headquartered in Luxembourg, which has been producing popular yogurt and other products for more than 100 years. The Quaker Oats Company, headquartered in Chicago, is a unit of PepsiCo, Inc., which is one of the world's largest consumer packaged goods companies.

Did you enjoy this article? Click here to subscribe to Dairy Foods Magazine. 
You must login or register in order to post a comment.



Image Galleries

Bel Brands, Brookings, S.D.

The 170,000-square-foot facility on 48 acres in Brookings has the capacity of producing more than 22 million pounds of cheese annually. That is approximately 1.5 million Mini Babybel portions every day. It makes Original (a Gouda type cheese), Light and Mozzarella.


This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

3/31/15 2:00 pm EST

Raising the bar with in-line mixing and blending technologies: high output with flexibility and low costs

In this webinar, you will be introduced to advanced in-line blending, dosing and mixing technologies that offer high flexible productions, reduced product losses, shorter batch times, uniform products, and reduced ingredient costs. As a result, Food Manufacturers can optimize their productions and increase their profitability.

Dairy Foods Magazine

march dairy foods

2015 March

The cheese issue: A look inside Bel Brands; Karoun Dairies' success; A preview of the WCIC Cheese Show

Table Of Contents Subscribe


What is your favorite way to eat cheese?
View Results Poll Archive


Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.


Facebook logo 40px 2-12-13 Twitter logo 40px 2-12-13  YouTube logo 40px 2-12-13  LinkedIn logo 40px 2-12-13google plus

Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

Find Ingredients, Equipment, Distribution, R&D and More.

Start Your Search Today.