Exhibitor: Chr. Hansen

Product: Natural color solutions for prepared foods

Chr. Hansen showed off natural color solutions for prepared foods at IFT.

Chr. Hansen’s Global Expertise Center for Prepared Foods in Milwaukee, Wis., United States, has developed natural color solutions for a variety of prepared foods. The prepared foods team brought the complete range to the Institute of Food Technologists show in Las Vegas last month.

Chr. Hansen’s expertise in prepared foods applications and production processes and our diverse natural color product range provides you with stable, cost effective solutions. We are the number one global natural color supplier with expertise in the following prepared foods categories:

• Cereals
• Snacks
• Dry and frozen meals
• Soups
• Dressings, dips, sauces, condiments
• Dry mixes and seasonings

Chr. Hansen’s popular natural colors for the prepared foods segment include annatto, turmeric, paprika, carmine, beta-carotene, caramel blends, anthocyanins, beet and other vegetable and plant-based colors and blends.

Learn more about these natural color solutions by visiting, www.chr-hansen.com/products/product-areas/natural-colors/prepared-foods.html