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Annual Cheese Outlook
While the economy struggles toward recovery, U.S. cheesemakers continue to conduct business as usual. Whether it’s introducing a tasty new block of cheese or launching a user-friendly package, cheese companies are raking in the sales.

by Marina Mayer

Claiming Cocoa Contents
The health benefits of antioxidant-rich chocolate have received much recognition in recent years. Positive findings from a number of studies appear to be making an impact on consumers, as is suggested by increased sales of chocolate-containing dairy foods. 

by Donna Berry

Worldwide Food Expo Preview
This year’s Worldwide Food Expo is the premier destination for dairy processors.

Dairy Market Trends
For years, milk processors have doted on the fact that fluid products bring in the bulk of their sales.

New Product Review
Alouette spreadable cheese brand from BC-USA Inc., New Holland, Pa., introduces a line of fresh cheese crumbles in seven traditional and seasoned varieties.

Dairy Market Trends
For years, milk processors have doted on the fact that fluid products bring in the bulk of their sales.

New Product Review
Alouette spreadable cheese brand from BC-USA Inc., New Holland, Pa., introduces a line of fresh cheese crumbles in seven traditional and seasoned varieties.

Newsline

Staking Your Claim
The health benefits of antioxidant-rich chocolate have received much recognition in recent years. Positive findings from a number of studies appear to be making an impact on consumers, as is suggested by increased sales of chocolate-containing dairy foods.

by James Dudlicek

Wellness Watch: GI Health
The gastrointestinal tract, or informally referred to as the gut, is the system of organs that begins where food is ingested and ends where it is expelled.

by Donna Berry

Dairy Detective: Yogurt Powder
Media sources, from The New York Times to foodandwine.com, frequently tout yogurt as a superfood.

by Sharon Gerdes

Clinging to Vine Street
Smith Dairy’s making ice cream and lots of other great stuff at two plants right in the heart of the community.


Packaging Technology: Dairies, Jugs and Speed
Swift efficiency is what processors want out of their blow-molding equipment.

by James Dudlicek

Quality on the Line
Is HACCP enough to keep your plant out of the headlines?

by Henry Randolph

BNP Media